River Dog Farms Organic French Fries $6
lime-tarragon mayo and spiced ketchup **Deep-Fried Olives $10 stuffed with duck confit and spring vegetables with a roasted red bell pepper a ï oli Hog Island Oysters $2/ea. Cold with a trio of sauces Summer Charcuterie Plate $9 Cypress Grove Humboldt Fog cheese, roasted sweet peppers, roasted stone fruit and Italian Coppa Pizza Margherita $12 housemade tomato basil sauce, shaved Sonoma Dry Jack, and sliced Roma tomatoes Crisp Polenta and Oyster Mushrooms $9 butter sautéed mushrooms, fresh thyme, shaved pecorino cheese **Grilled Diavola Shrimp Lollipops $11 with salsa verde Curried Fresh Mussels $11 steamed in coconut milk and lime leaf broth **Six-Pack Grilled Australian Lamb Chops $20 with a yogurt, cucumber and mint sauce **Ahi Tuna Tartare Tower $14 guacamole, purple potato salad topped with wasabi crème fra î che and tobiko caviar Three Milks, Three Special Cheeses $11 Gold Medal Rouge et Noir triple brie, Laura Chenel Chevre, Cypress Grove Lamb Chopper **see wine pairings below Wine Flights Three wines in each flight, 2 oz. pours Aromatic Whites $10 Domaine Julien Meyer, Pinot Blanc, Alsace 2002 Navarro, Gew ü rztraminer, Anderson Valley 2003 Dr. Bürklin Wolf, Riesling, Pfalz, Germany 2002 (**Try this one with the Ahi Tower or the Shrimp Lollipops!) A Rhone Away From Home $12 Novy, Syrah, Sonoma County 2003 Forefathers, Shiraz, McClaren, Australia 2001 L. Preston, “Red Blend”, Dry Creek Valley 2002 (**Great with Lamb Chops and Deep-Fried Olives!) |
Sparklers
Metropolis $9
Grey Goose, Chambord and Roederer Estate Black Velvet $9 Guinness Stout and Roederer Estate Stockholm 75 $10 A lighter, bubbly lemondrop with Absolut Citron, shaken poured into a sugar rimmed martini glass, finished with Roederer Estate Classics Manhattan $10 Makers Mark, sweet vermouth Rob Roy $10 J & B Scotch, sweet vermouth Side Car $9 Korbel Brandy, fresh lemon juice and sugar Old Fashion $9 Jim Beam Bourbon, bitter soaked sugar cube, splash of soda Refreshing Martinis Peach $10 Belvedere Orange and white peach purée Mango $10 Absolut Mandarin, mango Coulis Wild Strawberry $10 Absolut Citron, wild strawberry purée Apple $11 Ultimat Vodka, Van Gogh liqueur, apple purée The Front Room Signatures Blood Orange Cosmopolitan $10 Charbay Blood Orange Vodka, Triple Sec, fresh lime and cranberry juice Orange Daiquiri $9 Cruzan, dash of fresh lemon and orange juice, a little sugar, shaken and served up Rhonda-Rita $11 Don Julio Silver Tequilla, Cointreau, fresh lime juice, on the rocks Rough Cut $11 Bombay Sapphire, shaken and served up in a 10 year Glenmorangie rinsed martini glass Crush $9 Grey Goose, Hypnotic, pomegranate and cranberry juices, fresh lime Caipirinha $8 Cachaçca, lime and sugar muddled, topped with a splash of soda |