Join us outdoors on the Wedding Lawn. With nearly 40
wineries,
local food purveyors and live music, the day is sure to be one to remember!
Tasting:1-4pm
Family Style Dinner: 5:30-7:30pm
Tasting
Sip Pinot Gris, Pinot Grigio, Pinot Blanc and Pinot Noir
Taste Gourmet Mushrooms sautéed in Pinot butter; Laloo Goat Cheese
Ice Cream; Potato Leek Soup with Creamy Jack from Sonoma Cheese Company;
Liberty Duck Confit Quesadillas with Pinot Noir BBQ Sauce; Willie Bird
Smoked Chicken and Kalamata Olive Deviled Eggs; Roasted Beet and Laura
Chenel Goat Cheese Canapés with Lemon Thyme and other surprises!
Family Style Dinner held in the private Provence Dining
Room at Vintners Inn
Mixed Melon Salad with Arugula, Shaved Torpedo Onions and Raspberry
Vinaigrette
Grilled Polenta with Gourmet Mushroom Sauté and Pinot Noir Butter
Roasted Fingerling Potato Salad with Bacon, Rosemary and DaVero Meyer
Lemon Olive Oil; Duck Confit Platter with Tabouleh and Rosemay Aïoli
Build Your Own Brownie Sundae
A portion of the proceeds will benefit the American Breast Cancer Society.
Tasting Only $40/person
Tasting & Dinner $100/person, all inclusive
Space is limited! Call Laura Zieman at 566-2616 for your reservations
today!