Banquet Menus
  

Meeting Break Service

Buffet Selections 

Conference Lunch Selections

Meeting Break Service

Beverage

Illy Coffee $ 16.00/pot
Illy Decaffeinated Coffee $ 16.00/pot
Hot Tea - Selection of Fine Teas $ 7.50/pot
Hot Cocoa $15.00/pot
Iced Tea  $ 9.00/pitcher
Apple or V8 Juice $ 10.50/pitcher
Premium Orange or Grapefruit Juice $12.50/pitcher
Assorted Sodas & Mineral Water $ 2.00 each
Bottled Water $ 2.00 each

Morning & Afternoon Snacks

Croissants - Various Fillings $ 2.00 each
Homemade Bread with Jams and Butter $ 10.00/loaf
Morning Bundt Cakes:                         Espresso, Almond Poppy Seed or Lemon $ 12.00/cake
Apple Cinnamon or Banana Nutbread $ 10.00/loaf
Caramel Pecan Coffee Cake $ 16.00/cake

Fruit Filled Coffee Cakes:                 Strawberry, Blackberry, Apple Cinnamon

or Peach

$ 16.00/cake
Homemade Muffins (Chef’s choice) $ 1.00 each
Assorted Sonoma Bagels & Cream Cheese $ 3.00 each
Savory Cheese Scones $3.00 each
Fruit & Berry Tray $ 4.00/person

Afternoon Break Service

Homemade Cookies, Brownies or Lemon Bars $ 12.00/dozen
Chocolate Covered Strawberries $ 16.00/dozen
Fresh Berries in Grand Marnier with Chantilly Cream $ 4.95/person
Wild Mushroom Tartlette with a Sweet Cornmeal Crust $ 4.95/person
Puff Pastry Straws with Gorgonzola Cheese and Poppy Seeds $ 3.95/person
Air Popped Popcorn Served Plain or with Parmesan Cheese $ 5.00/basket

In-Room Conference Snacks

Bowls of M & M's $ 10.00
Lemon Drops $ 10.00
Jelly Beans $ 10.00
Mixed Nuts or Honey Roasted Peanuts $ 10.00
Chocolate Covered Raisins $ 10.00

Menu items and prices are subject to change.


Vintners Inn Buffet Selections 

Lunch

Includes Iced Tea

Upscale Deli Buffet $ 23.95

Assorted homemade breads and house-prepared meats, select cheeses, orzo pasta chicken salad, a salad of mixed greens with gorgonzola cheese, pears and candied walnuts, tomatoes, lettuce, red onion, avocado, Greek olives and gherkins with gourmet mustards and housemade condiments.  Served with fresh baked cookies.

Mexican Deli Buffet $ 25.50

Emperor's Chicken Mole, tostada bar with tortillas, shredded beef, rice and beans, homemade Pico de Gallo, guacamole, cheese and sour cream.  Served with individual mini-flans.

All American Barbecue $ 29.95

Grilled baby-back ribs and half-chicken with housemade barbecue sauce.  Served with a pesto cream penne pasta, grilled corn and seasonal vegetables, potato salad and sourdough bread.  Served with seasonal fresh fruit crisp.

Provençal Buffet $ 27.95

Roasted lemon-herb half-chicken and Martindale’s handmade sausage. Served with creamy scalloped potatoes, an Italian cucumber and bread salad and sourdough bread.  Served with chocolate mousse tiramisu.

Cioppino Pasta $ 32.95

With fresh local fish, prawns, clams, mussels and crayfish, Red Snapper ceviche, Asian salad with oranges, endive, watercress and  an Asian orange vinaigrette. Served with focaccia garlic bread. Profiteroles with raspberry mousse and whipped cream for dessert. 

 

Special requests and dietary considerations can usually be accommodated

with adequate advance notice (one week).

A 12 person minimum guarantee and 32 person maximum apply for 

each of these buffets

Menus items and prices are subject to change.

 


Vintners Inn

Conference Lunch Selections

 

Please list choice of lunch next to each name (up to 12 people) and return    this list to us seven days prior to arrival. Assorted homemade cookies       are included.

Sodas, mineral waters, etc. are available with lunch at $2.00 each.

"A"*

Blackened Chicken Caesar Salad

tender chunks of chicken served on a bed of Romaine salad, served with homemade croutons and Asiago cheese and sourdough bread

"B"*

Grilled Portabello Mushroom Focaccia Sandwich

with roasted peppers, eggplant and provolone cheese served with mixed lettuce and basil mustard vinaigrette

"C"*

Grilled Chicken Breast Sandwich

with chile-orange mayonnaise and a black bean, bell pepper salad

"D"

Sautéed Salmon Club

with avocado tomato, Applewood smoked bacon, lemon dill mayonnaise on wild rice and onion bread

$16.50 each

      Please have order ready seven days prior to scheduled lunch.

Menu items and prices are subject to change.

*Available as a boxed lunch                    


For Reservations Call 800.421.2584